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Join Lydia on Creation Cooking as she prepares a fresh, flavorful summer meal featuring grilled lemon basil pork chops paired with a vibrant peach, cucumber, and basil salad. Along the way, learn about the origins and uses of basil, the different types of peaches, and how seasonal ingredients bring out the best in simple dishes. This episode also highlights the beauty and purpose of plants created on Day 3, reminding us of God’s creativity and provision through the foods we enjoy every day. Perfect for a light dinner with leftovers for tomorrow’s lunch!
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